Condado de Martiniega El Carasol 500 ml is an extra virgin olive oil made exclusively from the Oliana olive variety. This Condado de Martiniega label allows you to discover a variety less common than the traditional Arbequina, Picual, or Hojiblanca, offering an especially accessible and aromatic profile.
Oliana is characterized by producing oils with a distinct fruity expression and pleasant balance. El Carasol aims to preserve the freshness of the olive and achieve a monovarietal in which fruity sensations coexist with green and vegetal notes without being overly intense.
On the nose, it offers aromas of fresh fruit, grass, and almond accompanied by delicate vegetal hints. On the palate, it presents a smooth and fluid entry, followed by contained bitterness and a light pungency that provide structure and leave a fresh and pleasant finish.
Its balance makes it a very versatile EVOO to use raw on toast, tomato, salads, and vegetables. It also pairs especially well with fish, shellfish, pasta, rice dishes, creams, and mild cheeses, where it adds aroma without masking the dish's main flavors.
