Abbae de Queiles 500 ml is one of the most representative extra virgin olive oils from Hacienda Queiles, an estate located in Monteagudo, Navarre, in the surroundings of the Queiles Valley. It is produced according to organic farming criteria using olives from the estate’s own groves.
Its production is focused on achieving an oil with a pronounced aromatic expression. The harvesting of the fruit and its rapid processing allow for the preservation of the olive's characteristics, resulting in an EVOO where freshness, green sensations, and remarkable complexity predominate.
On the nose, it offers an intense and clean fruitiness, with hints of grass and fresh vegetation, tomato, almond, and various vegetal nuances. On the palate, it has an elegant and enveloping entry, followed by balanced bitter and spicy sensations that provide structure and prolong its flavor.
Due to its gastronomic character, Abbae de Queiles is especially suitable for raw consumption. It is excellent on bread and tomato, salads, and vegetables, and pairs equally well with fish, meat, cheeses, pasta, and legumes. It can also be used as a final touch to add aroma and personality to finished dishes.
