Melgarejo Premium Organic is a certified organic extra virgin olive oil produced by Aceites Melgarejo in Pegalajar, Jaén. The mill, linked for generations to olive cultivation, produces this EVOO from olives grown using organic farming methods, following a production model that eschews synthetic chemical treatments.
Production is focused on preserving the quality and freshness of the fruit from the moment it arrives at the mill. Controlling every phase of the process makes it possible to obtain an expressive and aromatic oil, in which green sensations take center stage, reflecting the character of the Jaén olive groves.
On the nose, it offers an intense and fresh fruitiness, with herbaceous and vegetable notes reminiscent of olive leaves, tomato, and green almond. On the palate, it has good structure and a clean entry, followed by perceptible but balanced bitterness and pungency. The result is harmonious, with a long finish that maintains fresh and vegetable sensations.
Due to its aromatic intensity, Melgarejo Premium Organic is especially recommended for raw consumption. It can be used on toast, salads, vegetables, creams, and legumes, as well as to accompany meat, fish, and pasta dishes. A very interesting option for those looking for an organic EVOO with character and a distinct personality.
