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aceite la masrojana aromatizado
aceite la masrojana aromatizado
aceite la masrojana aromatizado
aceite la masrojana aromatizado

La Masrojana Flavored Garlic 250ml

€7,20

La Masrojana Aromatizado Ajo 250 ml is an olive oil flavored with garlic, produced by La Masrojana in El Masroig, Tarragona. This specialty combines the Mediterranean character of olive oil with the intense and distinctive aroma of garlic, offering a flavorful and versatile condiment. Its aromatic notes add depth and personality to numerous dishes, from traditional recipes to Mediterranean-inspired creations. Ideal for accompanying meats, fish, vegetables, pasta, pizzas, and toast. Its practical 250 ml format makes it easy to incorporate the flavor of garlic into everyday cooking without the need to prepare flavored oil beforehand.

Productor: La Masrojana

Variedad: Arbequina

Origen: Batea, Tarragona

Envío a península en 24-48h
Embalaje antirroturas
Elaborado y enviado desde España
Pago 100% seguro
Descripción

La Masrojana Garlic-Infused Olive Oil 250 ml is a specialty olive oil flavored with garlic, produced by La Masrojana, a producer based in El Masroig, in the Priorat region of Tarragona. This condiment combines two essential ingredients of Mediterranean cuisine, olive oil and garlic, to offer a practical and aromatic alternative for enriching numerous recipes.

La Masrojana operates in a region with a long agricultural tradition, where olive cultivation is part of the landscape and local culinary culture. The combination of olive oil with the aroma of garlic allows one to enjoy a condiment with personality, especially interesting for those looking to incorporate the traditional flavors of Mediterranean cooking in a simple way.

On the nose, the intense and characteristic notes of garlic stand out, accompanied by the nuances typical of olive oil. On the palate, it presents a tasty and aromatic profile, where the garlic provides depth and a slightly spicy character. Its pleasant texture and aromatic persistence allow it to enhance different ingredients, especially those that pair well with intense and traditional flavors.

In the kitchen, it is especially recommended for preparing toast, bread with tomato, bruschetta, and focaccia. It also pairs very well with grilled meats, fish, shrimp, mushrooms, roasted potatoes, and sautéed vegetables. It is an excellent choice for adding a finishing touch to pasta dishes, pizzas, rice dishes, and legumes, as well as for preparing dressings, marinades, and sauces. Its 250 ml bottle is practical for daily use and makes an attractive option for inclusion in gift baskets and gourmet gifts.

Pairs well with
Descripción

Cuadrat Valley Organic Extra Virgin Olive Oil L’Oli Bio – 500 mlis a high-quality EVOO made from Arbequina olives from certified organic farming, in the privileged setting of the Cuadrat Valley, within the Les Garrigues PDO.

It presents a balanced green fruitiness, with aromatic notes of fresh grass, almond, green apple, and light vegetal nuances, accompanied by a mild and perfectly integrated bitterness and pungency, which provide harmony and elegance on the palate.

Thanks to its pleasant and versatile profile, it is ideal both for raw consumption—salads, toast, vegetables, or fish— as well as for daily use in cooking, adding flavor without masking other ingredients.

The 500 mlformat makes it a perfect option for those looking for an organic, fresh, and balanced oil, produced with respect for the environment and with the Cuadrat Valley seal of quality. An EVOO designed to enjoy the authenticity and purity of organic Arbequina.

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La Masrojana

La Masrojana is a family business located in Batea (Terra Alta, Tarragona), an area with a deep-rooted tradition in olive cultivation.