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aceite elizondo n3 con estuche
aceite elizondo n3
aceite elizondo n3

Elizondo No. 3 1000ml (with case)

€34,90

Elizondo Nº3 Picual 1000 ml with box is a premium extra virgin olive oil made exclusively with Picual variety olives, one of the most representative of the olive groves of Jaén. It stands out for its intense character, its fruity profile and its vegetal notes, which recall green olives, freshly cut grass and olive leaves. Its combination of bitterness and spiciness brings personality and depth to the whole, making it a particularly interesting EVOO to enjoy raw. Presented in an elegant 1-liter bottle accompanied by a box, it combines a generous format with a careful presentation, ideal for regular gastronomic consumption, special occasions and gourmet gifts.

Productor: Elizondo

Variedad: Picual

Origen: Jaén

Envío a península en 24-48h
Embalaje antirroturas
Elaborado y enviado desde España
Pago 100% seguro
Descripción

Elizondo Nº3 Picual 1000 ml with a gift box is a premium-grade extra virgin olive oil made from Picual olives, renowned for their intense aroma, rich vegetal nuances, and Mediterranean character. This Elizondo reference combines the qualities of one of Spain's most iconic olive oils with elegant presentation and a 1-liter format, making it especially suitable for those who enjoy using high-quality extra virgin olive oil in their cooking. The gift box adds an attractive touch, also making it an excellent choice for gourmet gifts and special occasions.

Elizondo is a brand rooted in the olive-growing tradition of Jaén, a province that is one of the leading international centers for extra virgin olive oil production. Its range features a variety of options distinguished by both the characteristics of the oils and the care taken in their presentation. In the case of Elizondo Nº3, the star is the Picual variety, an olive deeply linked to the landscape of Jaén and prized for its intensity, natural stability, and culinary versatility.

The Picual variety is one of the most widely cultivated and renowned in Spain, especially in Andalusia and, most notably, in the province of Jaén. Its oils typically offer a fruity profile with vegetal notes reminiscent of green olives, freshly cut grass, olive leaves, and tomatoes. Depending on the harvest time and production conditions, they may also reveal nuances of aromatic herbs, artichoke, and other aromas characteristic of fresh olives. This diversity of aromas makes Picual extra virgin olive oils a particularly appealing choice for those seeking oils with a well-defined personality.

One of the most prized characteristics of Picual oils is their high natural oleic acid content and good oxidative stability. These properties help preserve their characteristics for longer when the oil is stored correctly, protected from light, heat, and air. Furthermore, the variety typically exhibits characteristic bitterness and spiciness, two positive attributes of extra virgin olive oil that are linked to the presence of phenolic compounds. Far from being considered defects, these sensations are part of the sensory richness of quality oils and provide structure and persistence during tasting.

In terms of sensory qualities, Elizondo Nº3 Picual embodies the character of an intense, fruity extra virgin olive oil with a vegetal profile. The aromas commonly associated with this variety include green olives, fresh grass, olive leaves, and tomatoes. On the palate, the oil displays the characteristic character of Picual, with bitter and spicy sensations that may vary in intensity depending on the harvest. Its aromatic profile makes it a particularly suitable choice for those who enjoy expressive oils capable of adding flavor and personality to dishes.

In the kitchen, Elizondo Nº3 Picual is especially appealing for using raw and as a finishing oil, where its nuances can be appreciated more clearly. It pairs exceptionally well with artisan bread, tomato toast, salads, fresh vegetables, and traditional Mediterranean dishes. It can also be used to finish vegetable soups, legume dishes, fish, grilled meats, and preparations with aged cheeses. Its intensity allows it to add an aromatic touch even in small quantities, enhancing the ingredients without the need for additional seasonings.

The 1000 ml format provides a generous amount for enjoying this extra virgin olive oil every day, especially in households where extra virgin olive oil plays a prominent role in the kitchen. Compared to smaller bottles, it offers a greater quantity of oil without compromising on elegant presentation. The gift box accompanying the bottle adds special value to the set, making it an attractive option for corporate gifts, celebrations, gourmet hampers, and culinary gifts.

Elizondo Nº3 Picual 1 liter with a gift box thus combines three elements especially valued by olive oil lovers: an olive variety with personality, a practical format, and elegant presentation. A suitable choice for discovering the characteristics of Picual extra virgin olive oils and incorporating an intense, aromatic extra virgin olive oil into everyday cooking that is deeply rooted in the olive-growing tradition of Jaén.

Pairs well with
Descripción

Casa del Agua Extra Virgin Olive Oil – Picual 500 ml is an extra virgin olive oil with a distinctive character, made exclusively from Picual olives, renowned for their intense aroma, stability, and rich sensory qualities.

It features anintense green fruitiness, with characteristic notes of tomato, freshly cut grass, and green leaves, complemented by balanced bitterness and spiciness that add depth and a long-lasting finish.

Thanks to its robust and expressive character, it is particularly well suited for drizzling over food, making it perfect for toast, salads, vegetables, meats, fish, or dishes that call for a bold, authentic touch of extra virgin olive oil.

An extra virgin olive oil crafted for those who appreciate thestrength, heritage, and tradition in every drop.

botella alizondo

Elizondo

Aceites Elizondo is a family business connected for several generations to olive cultivation and the production of high-quality extra virgin olive oil.