Aubocassa L'Amo 500 ml is a premium extra virgin olive oil produced by Aubocassa in Manacor, Mallorca. This product expresses the estate’s Mediterranean character, where olive cultivation is integrated into a landscape shaped by agricultural tradition and native vegetation. Its name, L'Amo, evokes the traditional figure responsible for a Mallorcan estate, closely connected to the island’s history and rural culture.
The Aubocassa estate is located inland in Mallorca, in an area characterized by limestone soils, a Mediterranean climate, and pronounced seasonal changes. The combination of these natural conditions and careful olive grove management forms part of the identity of its oils. Aubocassa focuses on production methods designed to preserve the freshness of the olives and create extra virgin olive oils with personality, balance, and aromatic richness.
On the palate, L'Amo offers a fruity, fresh, and expressive profile, with notes of green olives, freshly cut grass, and almonds, accompanied by hints of aromatic plants and vegetal notes. It has a pleasant, rounded entry, with balanced bitterness and a gradually building peppery finish that adds liveliness. The finish is lingering and harmonious, with a combination of fruity and herbaceous sensations.
Thanks to its culinary character, Aubocassa L'Amo is especially recommended for enjoying raw over artisan bread, tomatoes, salads, and fresh vegetables. It also pairs very well with fish, seafood, white meats, rice dishes, and cheeses. Its distinctive character can enhance vegetable soups, pasta dishes, legumes, and Mediterranean recipes in which olive oil takes center stage. Its 500 ml bottle also makes it an attractive choice for gourmet gifts and premium olive oil tastings.
