O-Med Picual UV is a monovarietal extra virgin olive oil produced by O-Med in Ácula, Granada. Crafted from Picual olives, it reflects the intense and expressive character of one of the most iconic varieties of Andalusian olive groves, renowned for producing oils with good structure and a distinct wealth of vegetal nuances.
Production is carried out with special attention to the quality and freshness of the fruit. Controlling the various stages of the process preserves the olive's natural aromas and results in a clean, intense, and balanced extra virgin olive oil, in which the personality of the Picual variety takes center stage.
On the nose, it presents a green fruitiness of notable intensity, with aromas reminiscent of tomato vines and fresh grass, accompanied by notes of olive leaf, green almond, and other vegetal nuances. On the palate, it shows good structure, with a defined bitterness and a progressive pungency that adds vibrancy. The overall result is harmonious, leaving a long, fresh finish.
O-Med Picual UV is especially recommended for raw use, where its aromatic intensity can be fully appreciated. It pairs very well with toast and tomato, salads, vegetables, legumes, and cream soups, as well as meats, cheeses, and other dishes with pronounced flavors. An excellent choice for those who enjoy EVOO with character and presence on the palate.
